I don’t like eating before going to the gym in the morning, it just doesn’t sit right with me. When I get home after my work out I’m not necessarily in a breakfast or lunch mood, so I make something in between. I made a light brunch that was super satisfying, here is the recipe.
Papaya & Roasted Tomatoes
1/4 of papaya
2 slices of white cheese
1 large tomato
Slice the tomato in half, add salt, pepper and a few leaves of rosemary on top of it. Then add the Parmesan cheese and a drizzle of olive oil. Line a baking sheet with parchment paper and bake the tomato on low broil at 350ºF for 15-20 minutes.
Arrange everything in a small plate. Enjoy it with orange juice.